The “UB Food Festival-2026” international food festival, which aims to introduce Mongolian and international food culture to citizens and tourists, will be held at Sukhbaatar Square from April 17 to 26.

More than 30 organizations from the restaurant industry and representatives of 18 nationalities will take part in the festival, offering Mongolian, Chinese, Japanese, Korean, Thai, Indian, Georgian, and Italian dishes, as well as snacks, coffee, and desserts.

The event will also feature special culinary demonstrations by top chefs, a wide variety of specialty dishes, live music and art performances, and various food competitions and contests.